11cm Cast Iron Skillet, Frying Pan with Drip-Spouts, Pre-seasoned Oven Safe Cookware, Camping Indoor and Outdoor Cooking, Grill Safe, Restaurant Chef Size: 3*10*27cm Precise heat distribution: Cast iron pans have better heat retention and distribution. Even on the grill, stove or induction cooktop, heat is evenly distributed for improved cooking and frying. For your health: Mini fry pans are flavored with vegetable oil, naturally free of synthetic coatings or chemicals, and cooking with flavored cast iron skillets naturally releases trace amounts of iron, adding minerals to your diet. EASY TO CLEAN: After using cast iron cookware, use a natural fiber cleaning brush to remove loose food and residue. Rinse the pan and gently scrub the surface and sides with a chain-link scrubber. Heat the pan on the stovetop until dry. Using a cloth or paper towel, apply a small amount of flavored oil and rub on all surfaces, inside out. Wipe away excess oil, leaving a dry matte finish. Repeat every time you cook. Works with all stoves: Stone pans are suitable for induction, gas, ceramic, electric, halogen and solid fuel cookers. It is suitable for oven.