1DURABLE MATERIAL: Made of stainless steel and strong wooden handle, this spatula is long lasting and great for daily use. The combination of materials provides a sturdy and reliable tool that can withstand frequent use and heavy duty flipping. 2EASY TO CLEAN: The wooden handle is comfortable to hold and easy to clean. The stainless steel blade is also non porous and non stick, which makes it effortless to wipe clean after use. No extra scrubbing or soaking needed! 3VERSATILE: Perfect for flipping eggs, burgers, pancakes, fish, meat, and vegetables on a flat top griddle, this spatula is a must have for any home or restaurant kitchen. 4HIGH TEMPERATURE RESISTANT: Can withstand high temperatures while cooking, making it a reliable cooking tool for any type of cuisine. Whether you're cooking a stir fry, teppanyaki, or searing meat, this spatula is up to the task and won't warp or bend under pressure. 5NON STICK: The stainless steel blade is non stick and glides effortlessly over the flat top surface, allowing for easy flipping and turning of food. The non porous surface also resists stains and odors, making it hygienic and easy to maintain over time.