Product Name : Kettle Gooseneck Pot with Cap Color : Black/Silver Material : 304 Stainless steel Size(350ml) : 7.7*11*7cm Size(600ml) : 9.3*13.9*8cm Weight(350ml/600ml) : 280g/390g About this item: 【Perfect Size】Capacities of 350 ml/12 oz and 600 ml/20 oz are available for you to choose from, easy to carry around on the go, perfect for daily use and won't take up too much storage space. It is a good helper for drip coffee pots to bring you a perfect cup of coffee! 【Long Gooseneck Pot - Precise Control】The gooseneck spout and professional fine spout design can steadily control the water flow rate, flow size and direction. It is convenient for users to observe the water outlet point and pour water accurately. Pouring can be done vertically at 90° for easier pouring.0.4cm spout for precise flow control, every drop is just right. The water will flow naturally and slowly through the coffee powder, brewing a cup of rich coffee. 【Food Grade 304 Stainless Steel】The coffee pot is made of food grade 304 stainless steel, rust and corrosion resistant, completely BPA free.The lug handle prevents hot water from scalding you. 【Multiple Uses】This coffee pot can not only be used to make coffee, but also can be used to make tea, pour wine, water plants, refuel oil lamps and so on. 【Beautiful Design】Simple and beautiful operation hand washing coffee utensils, especially suitable for home/office use, a great gift for coffee drip filter lovers. Warm tips: 1. Avoid high temperature changes: stainless steel gooseneck kettle in heating or cooling, need to avoid drastic temperature changes, so as not to lead to deformation of the pot body or cracks. It is recommended that before heating, the pot is poured into the appropriate amount of cold water, and then gradually add hot water for heating. 2. Regular cleaning and maintenance: stainless steel gooseneck kettle after a period of time, the surface may form a layer of foggy film, this time, a soft cloth can be stained with some detergent powder or detergent to scrub, to restore its brightness.