MOLETENED VACUUM FOIL for a 28x600 cm welding machine Knurled sleeve designed for external slatted packaging machines, both those sold in Lidl and Biedronka chains, as well as much more expensive, more advanced packaging machines. Knurled knurled vacuum bags made of high-quality foil, very thick, impermeable to aromas and preserving the freshness of packed food for a long time. They are suitable for external strip vacuum sealers. Knurled bags for vacuum packaging of food using strip packaging machines - without chambers. They enable tight protection of packaged food, which, isolated from air and moisture, retains its freshness and nutritional value for longer. The packaging is compatible with all packaging machines popular on the market. A properly selected structure of ribbing facilitates efficient and quick air extraction. Our bags are perfect for packing cheese, but also: meat, sausages, cold cuts, fish, vegetables and fruits, liquid products - soups, sauces and non-food products - documents, coins, jewelry, etc. The packaging has all the required attestations and certificates allowing it to come into contact with food. Special features of our packaging: – production in compliance with strict hygiene and safety standards – high mechanical strength – very good transparency – high barrier to gas migration, including water vapor protection against UV radiation penetration – very good weldability and hermetic closure Advantages of vacuum packaging Vacuum packaging of food is associated with a number of benefits felt by producers, retailers, restaurateurs and consumers. The basic advantages of vacuum packaging include such factors as: reduction of losses associated with throwing away perishable food products, the possibility of extending the shelf life, preserving the taste, aroma, shape, consistency and nutritional value of food, tightness of the vacuum packaging, mechanical strength of the packaging, protection against external factors ( m.in. moisture, gases, aerobic bacteria, impurities), the ability to store many food products in one refrigerator without the risk of odor penetration, aesthetic appearance of products, the possibility of using prints, protection against drying out of wet food. Vacuum packaging is a cheap and effective way to extend the shelf life, which enables safe transport and storage of food products without the need to use any chemicals. For home and shop They are perfect for packing: Meat, fish or cheese Baked, boiled, pickled smoked dishes Separate portions of food to be heated and served delicatessen products Fishing They will prove themselves in this field as well. you will pack: Fresh fish Smoked fish Seafood Fishing bait treated bait as well as raw Driver? No problem. Prepare a meal to take with you on the road: Ready lunch portion Ingredients for cooking Delicatessen products Snacks Professionals? Knurled foil will also work in a restaurant. It will significantly extend the shelf life of products: Fresh meat Cold cuts Cheese Baked Boiled Pickled delicatessen