Storage: dry, sealed, low temperature. The printing time is the production date, not the expiration date. If you are unsure about the date, please contact us Taste: Rich and sweet. Savor it carefully and you will find the aroma of wolfberry, chrysanthemum and cassia seed. The tea soup is deep in color and rich in essence ingredients. The shown Dandelion Wolfberry Tea Tea includes Dandelion, cassia seed, wolfberry, chrysanthemunn, licorice, orange peel, gardenia, according to the traditional recipe, after low temperature baked, grind down of them, packed. Dry tea has a clear texture, and uniform size, they were dried when in fresh status, using a special process to preserve each herb's moisture. Brewing method: Once in a bag, put it in the cup and pour 95-100°C into the cup. After five minutes, you can drink it. Each bag can be brewed 5-6 times