Product Features: 2 pieces. 4-inch size: 10.1 cm diameter x 5 cm; 6-inch size: 15 cm diameter x 7.6 cm; 8-inch size: 20.3 cm diameter x 7.6 cm Durable material: Our round cake tins are made of high-quality anodized aluminum, which is durable. Chemical resistance/chemical corrosion resistance/alkali resistance/acid resistance. Removable bottom design: The detachable bottom allows you to take it out more easily. Professional and reusable products, easy to bake and clean. Easy to use and clean: Round pan, used to shape cakes. The non-stick interior releases baked goods easily and cleans quickly. Application: It is very suitable for baking heavy cakes, such as cheesecake or carrot cake, light and breathable layered cakes, and even deep-dish pizza, flan and gelatin moulded desserts. It is very suitable for birthday parties, Valentine's Day, Mother's Day, weddings, friend gatherings, holidays, birthdays and other holidays, making gifts for family and friends. Product description These pans are specially designed for cheesecake and are perfect for inverted cakes, tiramisu, ice cream cakes and other desserts that need to keep the top. They are also very suitable for making brownies and stick biscuits. Just push the bottom to get out of the pan, seamless bevel, easy to clean and disassemble, it is our careful design, can make baking easier and more enjoyable. It can be used in home kitchens and commercial places, and is durable. Preventive measures 1. Please minimize exposure to acidic foods; 2. Do not use high-temperature steam for cooking or cleaning; 3. Do not use sharp metal products, scouring pads and chemical cleaners to wipe; 4. It is strictly forbidden to hit hard or cut the surface with a knife; 5. Do not use 84 disinfectant for cleaning; 6. Do not soak for a long time, so as not to affect the service life; 7. Do not leave the baked food in the mold for a long time; Instructions for use 1. Before use, please clean the mold and dry it with a soft cloth before use; 2. Please use a soft cloth or soft plastic scraper to remove the residue and clean the mold after use; 3. It is forbidden to soak for a long time, so as not to affect the service life; 4. It can be baked at low temperature to evaporate the residual moisture (it is recommended to control the temperature within 100 , bake for 5-10 minutes), please be sure to store in a cool and dry place; Minor scratches 1. The aluminum mold may have slight scratches during storage and transportation. Please don't worry, this will not affect the use and safety of the mold. We will use tight packaging to avoid this situation as much as possible, thank you for your understanding. . Please pay attention to whether the mold size is suitable for your oven, especially the bakeware mold. Generally, the baking pan should be used on the grid, so please do not choose a baking pan that is too close to the oven size to avoid thermal expansion and contraction. The oven is stuck. 3. Cleaning protection: Please clean with a soft cloth after use, do not use the dishwasher, so as not to damage the cake tin.