5 in 1 Multifunction5 in 1 multifunctional shrimp line fish maw knife with cleaning cloth, removing shrimp threads, splitting, scaling, cutting, all these complicated tasks are now left to this delicate knife. Yes, he can do all these tasks perfectly. Safe And DurableMade of Food Grade Stainless Steel. Sturdy, Lightweight, and Anti-Rust. Removing fish scales was never this easy Eagle beak design designed with an eagle beak at one end to pierce directly into the back of the shrimp, peel the shell in one second and get the complete shrimp meat. Easy To UseMove it from the tail to the head slowly and repeat the process until you get perfectly clean and scale-free fish. Quick and EfficientApart from being safe, it helps you get the work done as quickly as possible without any mess. Features: It is very convenient, delineating the shrimp, peeling the skin, cutting the fish maw, removing the intestines, all these tasks are now handed over to this exquisite knife. Two rows of blades, one long and one short, can be used for cutting shrimp heads, dividing fish, picking shrimp lines, etc. The short ones are used to match the long ones, which can scrape the fish maw; the double of blades can clean the fish scales more thoroughly. One end is designed with an eagle's mouth, which can be directly pierced into the back of the shrimp, and is peeled in one second to obtain the complete shrimp meat. Our fish knives use stainless steel, which is safe and , this steel is very tough, wear-resistant and does not rust. It is easy to clean, can be rinsed with clean water, and does not hide dirt. In contrast, washing one knife saves water. Product Description: Material: Stainless steel